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Canadian-American physician who obtained his medical degree from Columbia University in 1904 and joined the Rockefeller
Institute in 1913. Avery studied a curious phenomenon that had been observed in pneumococci (pneumonia-causing
bacteria) with a smooth coat (S) and those with a rough coat (R). It seemed that the R strain lacked an
enzyme needed to make the carbohydrate capsule encasing the smooth strain. When a nonliving extract of the S
strain was mixed with live R strains an injected into a mouse, it was found that that mouse's tissue would eventually
contain live S bacteria, thus indicating that the S strain contained some factor containing an enzyme necessary to
convert the R strain into the S strain.
It was believed that the factor must be a protein, but in 1944, Avery and his coworkers discovered that
it was pure DNA with no protein present. This marked a turning point in the understanding of genetics, since
DNA had previously been believed to by a minor player among proteins involved in passing genetic characteristics, and
essentially amounted to demonstrating that DNA itself was the unit of genetic inheritance known as the
gene.
Chargaff, Crick, Watson (James)
© 1996-2007 Eric W. Weisstein
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